Buñuelos Cheese Balls Flour Maizena (300g)

For the kitchen lovers we have the cornstarch ready to prepare bueñuelos or cheese balls. Just follow the steps at the back of the package to have the best result. These cheesy balls are known for being fried at high temperatures, having a crunchy outside with a soft interior. Heat that oil and spend an afternoon full of freshly made buñuelos.